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BELLY

“Panceta” is taken from the centre located under the belly of the animal, from which bacon, rib and different types of lean and fat cuts are obtained.

Cutter belly

Cutter belly

Riblet on Spareribs

Riblet on Spareribs

Bacon

Ribs on belly

Ribs on belly


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CONTACT

Motorway Etxauri, 2
31160 Orkoien – Navarra

T. +34 948 32 51 33
F. +34 948 32 53 09
Answering +34 948 32 51 36

info@carnicasiruna.com
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